banner01

 

Pastry

 

The most often used pastry recipes used in British pudding cookery

 

17th Century Savoury

Shortcrust Pastry   Shortcrust pastry is a type of pastry often used for the base of a...

Suet Crust Pastry   Suet crust pastry is a traditional British pastry used for steamed and...

Puff Pastry     What makes puff pastry so light and crispy? Well, the secret is...

 

 

 

 

 

 

 

Pastry for Puddings