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Pastry

 

The most often used pastry recipes used in British pudding cookery

 

17th Century Savoury

Shortcrust Pastry   Shortcrust pastry is a type of pastry often used for the base of a...

Puff Pastry     What makes puff pastry so light and crispy? Well, the secret is...

Suet Crust Pastry   Suet crust pastry is a traditional British pastry used for steamed and...

 

 

 

 

 

 

 

Pastry for Puddings