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Historic Pudding Recipes

 

English Puddings have a rich and varied history. Earlier puddings often combine sweet and savoury ingredients. This influence can be seen in such products as Mincemeat and the incorporation of Suet in the traditional Christmas Pudding. Historic puddings recipes provide scope for personal interpretation, the actual recipes not always giving exact descriptions.

 

White Puddings   Sir Kenelm Digby (July 11, 1603 – June 11, 1665) was...

To Make Lemon Syllabub     Elizabeth Raffald, The Experienced English...

Orange Pudding   (1764) English Housewifery Exemplified, by Elizabeth Moxon  A book...

18th Century Sweet  

A Sagoo Pudding     (1764) English Housewifery Exemplified, by Elizabeth...

Chestnut Pudding   The Compleat Housewife, or Accomplish'd...

   
 
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